炭火焼肉　三先　肉焼屋
MENUCLOSE

language

炭火焼肉　三先　肉焼屋

Reservations and Inquiries

TEL 06-6571-4129

Reservation
  1. HOME
  2. COURSE
  3. [Nigiwai course] 12 dishes only with standard short ribs and skirt steak
[Nigiwai course] 12 dishes only with standard short ribs and skirt steak

[Nigiwai course] 12 dishes only with standard short ribs and skirt steak

3300 yen(Tax included)

one person

  • 12items
  • 3persons-

Recommended for year-end parties!This is our most popular banquet course♪

Course menu

[Nigiwai course]

· Chinese cabbage kimchi

·Bean sprouts namul

·cabbage

·Tan-SIO

・Chin salt

・ Assorted grilled vegetables

· Wiener

· Tecchan

· Minamino

・Chicken thigh sauce

・Back skirt steak

・Young ribs

Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 23:00 the day before your visit
Confirm availability / make reservation for this course
Return to list of courses

2024/08/09 update

炭火焼肉　三先　肉焼屋

すみびやきにくみさきにくやきや

  • Address
    大阪府大阪市港区三先１-10-34
  • Access
    About 10 minutes on foot from Exit 7 of Asashiobashi Station on the Osaka Metro Chuo Line / About 24 minutes on foot from the South Exit of JR Bentencho Station / About 39 minutes on foot from Exit 2 of Kujo Station on the Hanshin Namba Line
  • Tel
    06-6571-4129
  • Business hours
    Mon, Wed~Fri: 17:00~23:00 (Food LO 22:00 Drinks LO 22:30) Tuesday: 17:00~23:00 (Food LO 22:00 Drink LO 23:00) Sat, Sun, Holidays: 16:00~23:00 (Cooking LO 22:00 Drink LO 22:30) Days before holidays: 17:00~23:00
  • Regular holiday
    None

Cookies Policy

(C) 2020 炭火焼肉　三先　肉焼屋

  • 《It would be cheap.I wonder if it's delicious.” is the motto of Sansaki Nikuyaki restaurant.We have a great course menu!
  • [Banquet course with 90 minutes of all-you-can-drink] 3 types of appetizers, 7 types of meat, cold noodles to finish♪
  • Cheap and delicious is a given! Meat Yakiniku Misaki Branch